Steps to Make Homemade Apricot Cookie Cake

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Before you jump to Apricot Cookie Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

The benefits of healthy eating are these days being given more attention than ever before and there are many reasons why this is so. The overall economy is affected by the number of individuals who are suffering from health problems such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to follow a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. It is possible, though, to make several simple changes that can start to make a good impact on our daily eating habits.

The first change you need to make is to pay more attention to what you purchase when you go to the grocery as it is likely that you have the tendency to pick up many of the things without thinking. As an example, most probably you have never checked the box of your favorite cereal to see its sugar content. Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. You don't like eating oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Hence, it should be fairly obvious that it's easy to add healthy eating to your life.

We hope you got benefit from reading it, now let's go back to apricot cookie cake recipe. To make apricot cookie cake you need 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Apricot Cookie Cake:

1. Use 10 of organic apricot.
2. Get 300 ml of water.
3. Prepare 3 tablespoon of sugar.
4. Take of Cookie dough.
5. Take 200 g of flour.
6. Use 100 g of butter.
7. Get 50 g of sugar.
8. Take 1 tablespoon of sour cream.
9. Get 1 of egg yolk.

Instructions to make Apricot Cookie Cake:

1. Cook dried organic apricot until softened. And remove seeds..
2. Mix all wet ingredients in food processor, and add flour..
3. Divide small and big dough. And wrap smaller one and keep in refrigerator or freezer for a while. Put big dough in mold..
4. Today I have white chocolate leftover I put it on dough and then put cooked apricot on it. You can put any dried fruits, jam or chocolates..
5. Slice small dough with slicer. Put it on top..
6. Bake in 180℃ preheated oven for 30 minutes..

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